Bring together the components for this increased angel hen pasta
Step 1: Season the hen
Step 2: Prep the skillet
Step 3: Prepare dinner the hen
Step 4: Leisure the hen
Step 5: Chop the hen
Step 6: Boil the pasta
Step 7: Get started the pasta sauce
Step 8: Stir within the flour
Step 9: Pour within the wine
Step 10: Pour within the broth
Step 11: Stir within the half-and-half
Step 12: Season the sauce
Step 13: Stir within the cheese
Step 14: Toss the pasta within the sauce
Step 15: Serve
How must I serve increased angel hen pasta?
What can I do with leftover increased angel hen pasta?
Increased Angel Hen Pasta Recipe
Whilst maximum angel hen recipes are made with canned soup combine and seasoning packets, this from-scratch model is increased and nonetheless really easy.
- For the hen
- 8 oz thinly sliced boneless skinless hen breast
- ½ teaspoon sea salt
- ½ teaspoon garlic powder
- 1 tablespoon olive oil
- For the pasta and sauce
- ½ pound angel hair pasta
- 2 tablespoons butter
- 4 cloves garlic, minced
- 1 tablespoon all-purpose flour
- ½ cup dry white wine, equivalent to Pinot Grigio
- 1 cup hen broth
- ¾ cup half-and-half
- ½ teaspoon dried parsley
- ½ teaspoon mustard powder
- ½ teaspoon Italian seasoning
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon sea salt
- ¼ teaspoon black pepper
- ½ cup grated Parmesan cheese
- ‌Chopped recent parsley, for garnish
- Season hen with salt and garlic powder.
- Warmth olive oil in a big skillet over medium-high warmth.
- Upload hen and sear till a golden crust develops, 2-3 mins according to facet.
- Take away hen from warmth and put aside to leisure for 10 mins.
- As soon as rested, reduce into strips.
- In the meantime, cook dinner pasta 1 minute not up to indicated on bundle directions. Drain and put aside.
- Get started the pasta sauce via including the butter and garlic to the similar pan used for the hen over medium-low warmth.
- As soon as the butter has melted, upload the flour and stir often for roughly 2 mins, till the flour has became a mild brown and the uncooked flour scent has cooked off.
- Upload the wine and proceed to cook dinner over medium warmth, stirring sometimes, till the mix thickens.
- Slowly upload the hen broth, stirring often.
- Slowly circulation within the half-and-half, and stir.
- Upload the parsley, mustard powder, Italian seasoning, onion powder, garlic powder, salt, and pepper, and stir to mix.
- Cut back warmth to low and upload the Parmesan, stirring till totally included.
- Upload the cooked pasta to the sauce, gently tossing with kitchen tongs to include.
- Garnish with recent parsley, if desired, and serve instantly.
| Energy according to Serving | 740 |
| Overall Fats | 29.6 g |
| Saturated Fats | 14.2 g |
| Trans Fats | 0.3 g |
| Ldl cholesterol | 116.0 mg |
| Overall Carbohydrates | 68.3 g |
| Nutritional Fiber | 2.9 g |
| Overall Sugars | 5.9 g |
| Sodium | 879.9 mg |
| Protein | 40.6 g |
The guidelines proven is Edamam’s estimate in response to to be had components and preparation. It must now not be regarded as an alternative choice to a qualified nutritionist’s recommendation.
